Yak liver is more mild than beef and doesn’t have the metallic flavor that beef liver sometimes has. Yak Liver – Best suggested for Liver & Onions an American Classic! Comes is 1-2 Lb. packages.  Check out the recipe section of our blog. Yak liver is high in vitamin A folic acid iron and zinc. The liver is the most nutrient-dense organ meat and it is a powerful source of vitamin A.  Our premium yak meats are USDA inspected and approved. Naturally fed and artificial hormone-free antibiotic-free just for you. We sell our Meats by the approximate pound and you are shipping at the beginning of the week to ensure that your product arrives Frozen fresh to your front door step. Important Note *This Product Is Subject To Lower Prices! That’s Right, Each Weight Based Product is Pre-Authorized at Checkout For Our Highest Price Point. Within Seven Days We Will Review Your Pre-Authorized Invoice and Adjust Amount Owed Lower Based on Actual Weight Being Purchased. At checkout you will be pre-authorized for the largest amount/size as your deposit. However, at shipping we will reduce cost to match the amount/size you are purchasing.